Losing appetite.

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It's enough to turn anyone's stomach. In 2011, Zurich's Department for Health and Environment tested 4,452 of the city's restaurants, bars, grocers, market stalls and creches to find that 12 per cent posed 'considerable' or 'great' health risks to consumers. A number of establishments were closed immediately. Another 65 per cent posed 'small' risks--and merely 40 per cent...

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