Bragging rights.

Fonction NEWS

The Swiss city of Morges scored itself a Guinness World Record for cooking up the biggest cheese fondue--ever.

Weighing in at 1,396 kilograms, the bubbling vat of cheese and wine was recently served up to more than 3,000 people in Canton Vaud, according to the SF Tagesschau. The vat itself, said the Swiss national television network, measured 1.8 metres wide.


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