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Législation
Recueil Officiel du Droit Fédéral, 27 Août 2002
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Ordonnance relative à l'informatique au Département fédéral des affaires ...... 'ordonnance du 1er septembre 1992 relative à l'informatique du Département fédéral des affaires ...
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News and Business
Armada International - Vol. 29 Num. 4, Août 2005
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Législation
Recueil Officiel du Droit Fédéral, 21 Octobre 2003
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Législation
Recueil Officiel du Droit Fédéral, 16 Mai 2000
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... The document was originally printed as "Une monnaie pour la Suisse" based on a theme by Bernard Lescaze, ...
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... de sejour', 735 CHF 'taxes communales annuelles pour emolument enlevement ordures, utilisation eau ...
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"Do you know what bottle is called in Hebrew?" he asks. "It's called baqbuk from the gurgling sound it makes when you pour. Did you know the Swedish word for pain, smSrta, is similar to the Russian word for death - smert?" [Lars Gustafsson] was born in Västerås, a city in central Sweden, in 1936. He studied at Uppsala University and at Magdalen College, Oxford, and was awarded his Ph.D. in Theoretical Philosophy in 1978. Along the way, Gustafsson has picked up a number of prizes and awards, i...
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News and Business
Nordic Reach - Vol. 19 Num. 19, Novembre 2006
Chef Morten Sohlberg, New York City: Cooking Scandinavian for Finicky New Yorkers
"It's unexplored, and even though it's perceived as healthy, hearty and exotic, not too many people really know what Scandinavian food entails," [Morten Sohlberg] says. "It's also not as easily definable as, say, Italian food with its pizza and pasta. Then again, of course, IKEA has done much to educate Americans about Swedish meatballs." "The task of creating a new recipe with cod and lingonberries became quite an experience. We initially tried traditional Scandinavian tastes like dill and p...
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Ceviche, which originated in Peru but is also a specialty of Ecuador and Chile as well as other South American countries, is a simple method of quick-pickling fish. The flavors and texture remind me of the many varieties of pickled fish we eat in Sweden, but because the marinating time is so much shorter and the pickling solution replaces the vinegar with citrus juices, the taste is much fresher. Unlike our pickled fish, ceviche must be eaten soon after it is made. While the salmon is cured f...
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"I think you have to allow yourself to find your passion in life," he says. "We're all happiest when we're doing what makes us feel good. I knew I had to at least give this a try - I don't want to sit in ten years and say 'Oh, I should've done that.' If it takes off, then that's good. If it doesn't, at least I've had a lot of fun on the way!" "I don't really think of my songs as romantic, at least not overly so. Notice the 'k'? It's not Romantica with a 'c' but Romantika with a 'k' - it's a b...
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